Many cities throughout the United States accept our food handler certification course for their employees even though Safe Way Certifications has no official arrangement with their prospective health departments. In many instances, a food service establishment or restaurant chain may recognize our certification system as a source for voluntary food safety training for it's employees. If your city, county or state is not listed on our site please contact your manager or health department to confirm the acceptance of our course. Furthermore, If your city, county or state health department accepts our course and is not on this list, please email me @ jeff@safewayclasses.com
We are in constant negotiations with various health departments to expand our services. Not yet accepted by the State of Oregon.